{"product_id":"meat-cookery-cordon-bleu-cookery-school-first-editon-1971","title":"Meat Cookery - Cordon Bleu Cookery School First Editon 1971","description":"Meat Cookery - Cordon Bleu Cookery School First Editon 1971\u003cbr\u003eCondition:  Excellent no signs of wear\u003cbr\u003eCover:  Hardcover with slipcover\u003cbr\u003e\u003cbr\u003eMeat cookery is one of the most iportant parts of home management.  Meat, in the diet of ost families, is the prime source of protein.\u003cbr\u003eOver 100 photos and recepies.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e**STAR SELLER **\u003cbr\u003eSmooth shipping\u003cbr\u003eSpeedy replies\u003cbr\u003eSmoke\/Pet free home\u003cbr\u003eFree shipping\u003cbr\u003e114","brand":"Three Pigeons Bookshop","offers":[{"title":"Default Title","offer_id":47143552319686,"sku":null,"price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/7983\/6102\/files\/il_fullxfull.6466334643_5t3z.jpg?v=1788611455","url":"https:\/\/threepigeonsbookshop.com\/products\/meat-cookery-cordon-bleu-cookery-school-first-editon-1971","provider":"Three Pigeons Bookshop","version":"1.0","type":"link"}